Hot Selling Concentrated  New Zealand Milk Flavor 

Key attributes

Industry-specific attribute

Other attributes

Hot Selling Concentrated  New Zealand Milk Flavor 

Application：

• Dairy Products Sector：It can be applied to products such as milk, yogurt, and cheese. It compensates for the loss of aroma during the processing, intensifies the milk fragrance and taste, making the product's flavor more intense and pure.

• Beverage Industry：When added to beverages like milk tea, fruit - milk drinks, and coffee, it can add a rich milk aroma, enrich the taste, enhance the attractiveness and quality of the products, and make them more competitive in the market.

• Bakery Food Production：Suitable for baked goods such as bread, cakes, and cookies, it can make them more sweet and delicious, increase appetite, endow the products with a unique milk flavor, and enrich the taste and flavor levels.

• Candy and Chocolate Manufacturing：It can add a rich milk aroma and smooth taste to candies and chocolates, improve the product quality, and increase the differential advantage of the products, thus expanding their market share.

Product Information:

• Flavor Characteristics: It has the ability to highly replicate the unique flavor of high - quality New Zealand milk. The milk aroma is rich, mellow, fresh, and natural. It precisely captures the pure aroma of milk from pristine pastures, free from any impurities or off - odors. It can endow various products with an authentic New Zealand milk flavor, providing consumers with a wonderful olfactory and gustatory experience as if they were directly drinking fresh New Zealand milk.

• Excellent Solubility: It exhibits outstanding solubility in water and common food - processing solvents such as ethanol and propylene glycol. This enables the flavor to disperse rapidly and uniformly throughout the system during the production of foods and beverages. It ensures that every unit of the product can fully absorb and release the aroma of New Zealand milk, effectively avoiding uneven distribution of the fragrance. This guarantees the consistency and stability of the product's flavor, thus providing consumers with a stable and reliable flavor experience.

• Exceptional Stability: Whether under high - temperature processing conditions, such as the sterilization process of dairy products or the baking process of baked goods, or during long - term storage, whether at room temperature or under refrigeration, New Zealand milk flavor can maintain the stability of its chemical structure. It is not prone to oxidation, decomposition, or other chemical reactions, and always retains its rich and pure milk aroma. It provides high - quality flavor assurance for the product throughout its shelf life, ensuring that consumers can enjoy the same high - quality and stable New Zealand milk flavor whenever they purchase and consume the product.

Hot Selling Concentrated  New Zealand Milk Flavor

Baisfu Flavour –New Zealand Milk Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

 Discount Policy

435 flavourings divided into categories: drink, fruit, mint, sweet, and  Baking,Herbal.
`Unique and original propositions that meet the market trends.
Manufactured in a certified facility in China (ISO, HACCP).
`Quick,safe, and cost-effective deliveries due to our location in the center of China and high production capacity.
`No minimum order quantity.
`Competitive prices & attractive discount policies.

Hot Selling Concentrated  New Zealand Milk Flavor

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the 

High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope  

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of 

a variety of food items across related industries.

Supply Chain Management 

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, 

ensuring that the quality of the inputs remains high and stable.

Quality Assurance 

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, 

quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Key Features 

1. Long-lasting fragrance and extended aftertaste  

2. Enhancement of aftertaste and neutralization of undesirable odors  

3. Pure, rich flavors with a high degree of simulation  

4. High purity, excellent solubility, and moisture absorption resistance  

5. Broad spectrum compatibility and ease of coordination with various flavors  

6. High-temperature endurance and improved stability  

Business Philosophy  

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above 

commercial interests, ensuring that all business practices reflect this commitment.

FAQ

Q1:Do you offer free samples?

A1: Yes. We are happy to provide you with free samples for testing before officially ordering. To get a free sample, please click "Send" below and send us your inquiry.

Q2: How do you control quality?

A2: "Quality is our culture". We have a super professional R & D team and quality department for quality control. 100% inspection in the production process and a second quality inspection before shipment.

Q3: What is the packing size of your product?

A3: We have different packing sizes to choose from, such as 1KG/2KG/5KG plastic barrel, 20KG/25KG barrel, etc.

Q4: What is the minimum order quantity for your product?

A4: Normally, the minimum order quantity for 1KG and 0.5kg packages is 10kg, and the minimum order quantity for 2KG and 5KG packages is 20kg.; But if you want the smell, under sufficient stock conditions, our minimum order quantity can be negotiated. However, the smaller the quantity, the more your price will cost.

Q5: What's your delivery time?

A5: We have a large stock of various flavors. Therefore, we can arrange 48-72 hours after receiving your order payment. For large-scale orders, negotiation and confirmation are required according to the actual situation.

Q6: How to store food flavor and aroma?

A6: Please store in a cool, dry, well-ventilated, dark place. Keep away from ignition and heat sources. Keep container upright and tightly closed during use. Then the water-soluble shelf life is 5 years, and the oil and water-oil soluble shelf life is 3 years.

Q7: What are the uses of these food flavors?

A7: Our essential oils can be widely used in the following areas:

1)Beverages

2)Fruit juices

3)Cold drinks

4) Baked foods

5)Snack foods

6)Dairy products

7)Candy